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FishBase
FishBase References for Chang, S.-H., P.F. Huang, C.-Y. Shiau
and T.-S. Chen, 2000
Ref. No.
Title
46781
The effect of smoking processing on chemical composition and sensory evaluation of European eel meat.
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eagbayani
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cmilitante
, 29/03/11 , last modified by
cmilitante
, 29/03/11